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Food and Drink

Guinness, The Perfect Pour

A short, practical demonstration of how to pour Guinness correctly and consistently, so customers get the quality they expect every time.

What people will be able to do

  • Follow the correct technique for pouring Guinness
  • Deliver a consistent product to customers

Next step

Assign this course to your team

Book a personalised demo, or start a 14-day free trial and try it with your own people.

  • A live walkthrough, not a slide deck
  • Questions answered by someone who knows the sector
  • A written follow-up with what we discussed
  • No obligation to go further